Michelin Star Restaurants in Cornwall
Synonymous with outstanding seafood from the incredible coastal larder as well as breath-taking scenery, pristine harbour villages and glorious weather, Cornwall is the natural choice for high-profile Chef's looking to set up shop. Michelin Star Restaurants in Cornwall are truly in abundance, offering holidaymakers and locals alike the chance to sample exceptional culinary fayre without having to journey inner-city.
The esteemed Michelin badge of honour can be found dotted across Cornwall, but we have handpicked our top recommendations for guests staying at Together Travel's luxury villas in Cornwall, creating our handy 'Michelin Star Restaurants Map' so you can explore the county with ease.
So, embrace this south-west culinary journey and relax with a glass of the regional tipple, as we discover the flavours of Cornwall...
RESTAURANT NATHAN OUTLAW
LOCATE | Phone : 01208 880896 | VISIT WEBSITE
Perched on a cliff-top overlooking the glistening waters that hug the Port Isaac coastline, Restaurant Nathan Outlaw takes the crown for exceptional seafood with it's intricate tasting menu. Using the freshest, locally-caught seafood (literally hauled in from fishing boats that day), Nathan and his kitchen conjure up unforgettable plates that are sought-after the country over. Guests can choose to dine on the intimate first floor (parties of up to 6), or dare to experience the kitchen bar, overlooking the chef's in action.
| Michelin Stars | 2 |
|---|---|
| Lunch Service | Friday & Saturday, 12pm - 2pm |
| Dinner Service | Wednesday - Saturday, 7pm - 9pm |
| Duration | Allow 3 hours for the meal |
| Prices From | £62 (4 courses), full tasting menu is £130 |
| Please Note | Taxis should be booked in advance, there are a limited number of free parking spaces. Public parking available next to the restaurant for £3. |
| Best For | Fistral Beach |
PAUL AINSWORTH AT No.6
LOCATE | Phone : 01841 532093 | VISIT WEBSITE | E-MAIL
Padstow is ripe with boutique eateries, but Masterchef's Paul Ainsworth has created something truly special at his self-titled, Georgian Townhouse; No. 6. Just a few footsteps from the harbourfront, Paul's kitchen serves up modern, British cuisine with a focus on outstanding local produce. Intriguing delights such as 'Pig's Head Fritter', 'Hogget' and 'Rib of Beef with Caesar Tart' can all be found on the A la Carte menu, which changes regularly to reflect the season.
| Michelin Stars | 1 |
|---|---|
| Lunch Service | 12pm - 2.30pm |
| Dinner Service | 6pm - 9.30pm |
| Prices From | Around £30-£40 for a main course for dinner, lunch is two courses set at £25 |
| Please Note | Reservations team available Monday to Friday 9am-6pm, Saturday 9am-5pm, Sunday 10am-3pm. |
| Best For | Fistral Beach |
DRIFTWOOD RESTAURANT
LOCATE | Phone: 01872 580644 | VISIT WEBSITE | E-MAIL
Don't be fooled by the relaxed atmosphere of the Driftwood Hotel's signature restaurant; the culinary prowess here is nothing short of exceptional. Situated on a clifftop overlooking the sea, guests can choose to sip an aperetif on the picturesque deck, before heading inside to awaken their tastebuds with the freshest seafood and finest west-country meats. The best part? Driftwood also serves a delightful Afternoon Tea, and can happily prepare a picnic hamper for visitors to enjoy on the beach below. Bliss!
| Michelin Stars | 1 |
|---|---|
| Lunch Service | Can facilitate private lunches for a minimum of 6 people |
| Dinner Service | Every evening |
| Prices From | 3 courses for £70 | 5 courses for £85 | 8 courses for £100 plus wine flights |
| Please Note | Offer picnics to take away for people to eat on the beach, Afternoon tea an option |
| Best For | Trewhiddle Villas |
OUTLAW'S FISH KITCHEN
LOCATE | Phone: 01208 881183 | VISIT WEBSITE | E-MAIL
Hidden between 'squeezy belly alley' and Port Isaac's iconic harbourfront, Outlaw's Fish Kitchen is at the top of many a gastronomists bucket list. The smaller, but slightly older sister of Restaurant Nathan Outlaw, offers a more relaxed and affordable vibe, yet maintains the same impeccable standards. Residing inside a former 15th-century fisherman's cottage, many a visitor to Port Isaac will have walked past it's sleek but subtle brand. The kitchen proudly supports the local fishermen who use low-impact, sustainable methods to land the best produce, mostly caught 20 yards from the front door!
| Michelin Stars | 1 |
|---|---|
| Lunch Service | Tuesday - Saturday, 12pm - 3pm |
| Dinner Service | Tuesday - Saturday, 6pm - 9pm |
| Prices From | £62 (4 courses), full tasting menu is £125 |
| Please Note | Only 8 tables in the entire restaurant, with a maximum of 6 guests per table. No parking available. |
| Best For | Fistral Beach |
RESTAURANTS WITH MICHELIN BIB GOURMANDS
ST TUDY INN
LOCATE | Phone: 01208 850656 | VISIT WEBSITE
Simple, rustic cuisine in a quintessential Country pub - Head Chef Emily Scott has created the ultimate environment to melt away the stresses and strains of everyday life (with some good old comfort food to boot). Serving everything from 'Asparagus Mimosa' to 'Slow-Cooked Lamb Shoulder' there's a dish to suit all tastes, daring or otherwise!
| Bib Gourmand | Holder for 2 years |
|---|---|
| Lunch Service | Monday - Saturday, 12pm - 3pm, Sundy 12pm - 2.30pm |
| Dinner Service | Monday - Saturday, 6.30pm - 9pm |
| Prices From | Main courses range from £13 to £21 |
| Please Note | Can book online for tables up to 7. Need to call direct if larger table required. |
| Best For | Fistral Beach |
KOTA
LOCATE | Phone: 01326 562407 | VISIT WEBSITE | E-MAIL
Half Maori, half Malay, Head Chef Jude Kereama was chosen to represent the South West on the Great British Menu - testament to his outstanding skills in the kitchen (and just one of many accolades in the culinary world). Boasting fantastic harbour views in Porthleven, Kota offers diners an Asian twist on the freshest Cornish produce. The menu changes often, but guests can expect fascinating dishes such as 'Winter Rockpool', 'Curry Spiced Monkfish' and 'Tempura Porthilly Oysters'.
| Bib Gourmand | Two AA Rosettes and a Bib Gourmand from Michelin |
|---|---|
| Lunch Service | N/A |
| Dinner Service | Tuesday - Saturday, 6-9pm |
| Prices From | Main courses range from £15 to £25 |
| Best For | Fistral Beach / Trewhiddle |
RICK STEIN'S CAFE
LOCATE | Phone: 01841 532700 | VISIT WEBSITE | E-MAIL
Definitely more laid-back than it's Bib Gourmand counterparts, Rick Stein's Cafe is just one of many gorgeous eateries in Padstow that bear the Stein emblem. Serving comforting classics such as slow-cooked pork tacos, cod fish-cakes and most-importantly GREAT coffee and home-baked cakes, this is the stop for those looking to tuck in to something truly delicious with family and friends.
| Bib Gourmand | Holder in 2018 |
|---|---|
| Breakfast Service | 8am – 10.30am (Coffee and cake: 10.30am- 12pm) |
| Lunch Service | 12pm – 3pm |
| Dinner Service | 6pm - 9.45pm |
| Prices From | Mains start from £10.95, 3 courses for £23.95 |
| Please Note | No parking available but lots of places to park nearby. Table bookings are available all day - can book online. |
| Best For | Fistral Beach |
TOLCARNE INN
LOCATE | Phone: 01736 363074 | VISIT WEBSITE | E-MAIL
Newlyn is a vibrant little town on the most Southerly stretch of Cornwall, where Head Chef Ben Tunnicliffe runs the ship at Tolcarne Inn - a 300-year old maritime pub that is set behind the sea wall. Serving locally-caught seafood, sumptuous sunday lunches and a wide range of local ales and ciders, this is a fantastic calling-point for those exploring Penzance and beyond. We heartily recommend the 'Cracked Crab Claws', 'Tempura Squid' and any one of the decadent desserts.
| Bib Gourmand | Held each year since 2013 |
|---|---|
| Lunch Service | Monday – Saturday, 12pm – 2pm, Sunday, 12pm - 3pm |
| Dinner Service | Monday - Sunday, 6.30pm - 9pm |
| Prices From | Main courses range from £11 to £18 |
| Please Note | Regular live jazz sessions - every Sunday from 1pm - 3pm |
| Best For | Fistral Beach / Trewhiddle |